With a 8% growth year-on-year the MICE industry is emerging as the most promising industry of all times. Catering to Meeting, Incentive Travel, Conference and Exhibitions – it directly benefits the entrepreneurs in the tourism sector. It boosts the local economy and benefits the chosen city through economic growth, and also gives greater touristic prominence to the city.

Contracting and Negotiation are important part of supply chain management. Each company has to have a independent unit taking care of all the supplies/services being used.
Learn about the core operation of contracting and negotiating rates with various suppliers of the industry. Case study and real time agreements would help students better to grasp the basic and essentials of the trade

For any company to be successful, it needs management that can plan, organise and coordinate its staff, while also inspiring and motivating them to perform to the best of their ability.
What would you like to be a good boss or good leader?? Interact with the top leaders of the industry to understand why and how to keep your team motivated at all cost. Understand the
difference and be a leader an team player

Sales and Customer Handling skills are important part of any organisation. Get hands on training and experience on how to go about and make your sales different from the crowd

Tour Leaders are becoming an important part of tours without which the trip tends to be incomplete.
Students will get a chance to interact with domestic and international tour leaders. Understand the concept, requirement and correct approach towards the occupation

This course combines the history, science, artistry and business of whisky-making. Join us if you have interest in whisky and wish to increase your knowledge in more structured manner.

After the first wine was fragmented around 4000BC , it has survived the ravages of time and has been long part of human experience. Today increasing world wide interest in wine and its complexities and varieties have created an international market. Learn from the experts about the mystic drink and why human still crave for it.

In this series of modules, you’ll discover a structured approach to tasting and be introduced to a range of tools to help you communicate more effectively about cheese. You’ll learn how cheese is made, how to assess quality, develop an understanding of the provenance and range of cheese available Learn from the industry experts about the art of making, tasting and paring cheese